Chemicals in Food : A Guide to Staying Healthy The Takeaway (blog) ... and the government to ensure that food and products we use aren't harmful. But the basic principal should be to make the choices you know to be healthy : ... Read more »
Response Products Voluntarily Recalls Advanced Cetyl M Joint Action Formula for Dogs Because of Possible Salmonella Health Risk
Response Products, Broken Bow, NE is voluntarily recalling Cetyl M for Dogs, lot numbers 1210903 and 0128010, due to a possible Salmonella contamination from the hydrolyzed vegetable protein component provided by Basic Foods of Las Vegas, NV. Tests conducted by Basic Foods to detect Salmonella produced negative results; however, Response Products has determined to recall the above-referenced lots. Read more »
Produce Valley, Inc. Initiates Voluntary Recall Due to Possible Health Risk Associated with Recalled Hydrolyzed Vegetable Protein (HVP) by Basic Food…
Produce Valley, Inc. is announcing a voluntary recall of a product which contains hydrolyzed vegetable protein (HVP) that is currently bring recalled by Basic Food Flavors, Inc. in Las Vegas, Nevada due to possible Salmonella contamination Read more »
Orval Kent Food Company, Inc. Voluntarily Recalls Culinary Circle Dips Due to Possible Health Risk
Orval Kent announced today that it is voluntarily recalling multiple dips as a precautionary measure because the product may be contaminated with Salmonella. The Orval Kent dips are being recalled because they contain HVP (hydrolyzed vegetable protein) manufactured, distributed and recalled by Basic Food Flavors, Inc., Las Vegas, NV. Read more »
Publix Issues Voluntary Recall on Four Seasoning Mixes
Publix Super Markets is issuing a voluntary recall for four (4) varieties of seasoning mixes. The products have been manufactured with HVP (hydrolyzed vegetable protein) supplied by Basic Food Flavors of Las Vegas, Nevada. The HVP may be contaminated with Salmonella. Read more »
GNS Foods Voluntarily Recalls Snack Mixes Containing Honey Mustard/Onion Pretzels from National Pretzel Co. associated with Hydrolyzed Vegetable…
GNS Foods, Inc. is announcing a voluntary recall of mixes containing certain pretzels. The products contain the ingredient Hydrolyzed Vegetable Protein (HVP) being recalled by Basic Food Flavors because of the potential to contain salmonella. Read more »
Creative Contract Packaging Corporation Recalls HERB-OX® Bouillon Products Because of Possible Health Risk
This action is being taken after Basic Food Flavors, Inc. ("Basic") issued a recall for all Hydrolyzed Vegetable protein ("HVP") dry powder manufactured by Basic Food Flavors on or after September 17, 2009, due to a positive test result for Salmonella in a production lot Read more »
